{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0770000bt96ipmirjc4j59bg2dg","duration":164.537,"width":854,"height":480,"file_size":22483181,"thumb":{"web_uri":"tos-cn-p-0000/23cc63b951fb41b3a7b460a8feed03df","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":164.537,"file_size":20994609,"w":854,"h":480},"normal":{"duration":164.537,"file_size":14975035,"w":640,"h":360},"ultra":{"duration":164.537,"file_size":20992823,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"109f3046a6e2abee03e185e5219fd03f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
少年时的锅盔。擀开面，揉进油酥，擦一层猪肉，涂葱花。二十岁的时候，在合肥。
它立在两棵泡桐树下，火鎏金招牌，鹦哥绿玻璃，转转门把才开始洋气起来的合肥人像刨花一样刨来刨去。
二十年前，老板还年轻，他把锅盔摊子支在大酒店的侧边，生意不好不坏，案板上干干净净，偶尔有嗑碎的油碴子，竟然都显得新簇簇的。
我少年时见过他打锅盔。
擀开面，揉进油酥，擦一层猪肉，涂葱花，再卷起来，最后擀出一个薄飞飞的圆。这个圆在铁板上先煎，从白脸变作微黄，焦黄，转进炉膛，贴着壁头烘脆。那膛里是通红的炭。
老板打锅盔的技艺没啥子特别，但他那双手特别好看。少年的我看着他指头尖换指头肚地掌着两三个，甚至四五个锅盔，让它们在滚油里挪移换位。——由于温度过高，手指在上头微妙地弹跳，碰一碰，又离开，几指轮换，像抚一扇琴。
趁滚烫吃，喀嚓，是令人愉悦的酥脆，肉似有若无地藏在面层中，成为一道吝啬的线索，而且他并不大方，花椒面也放得少，不如库房街那家香。
他做了几十万只锅盔。
他看着大酒店迎来送往，看着它金字招牌慢慢褪色，直到鹦哥绿玻璃蒙上擦不净的雾。他觉得自己也跟着慢慢褪色了。
原本白净平顺的一双手，蒙上擦不净的褐斑，血管青筋如沟壑，黏附着肥皂香皂都驱之不尽的油味。
我甚至开始怀疑，少年时是否真的来这偏街吃过这家老板打的锅盔。——其实合肥街面上打锅盔的摊子都一个样。
老板说，你在拍视频吗？我晓得的，放到网上，很多人看了就会来。前些日子有个老顾客也帮我拍过。我说，我就是拍几张照片。
少年时，一个锅盔，吃不饱，走到批发市场底下，我又吃了一碗羊肉面。面馆没什么生意，老板睡眼惺忪，食指缠了一块创可贴，生硬地翘着。于是她抓拈羊肉和香菜的时候，像京剧中旦角的手势。
农村传统美食椒叶锅盔，外酥里软，越嚼越香，真是小时候的味道{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0770000btd53cu837iajic4tllg","duration":76.673,"width":860,"height":480,"file_size":6209552,"thumb":{"web_uri":"tos-cn-p-0000/94491552712548589c4a948b2735b3b4","width":646,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":76.673,"file_size":6428014,"w":860,"h":480},"normal":{"duration":76.673,"file_size":4757911,"w":646,"h":360},"ultra":{"duration":76.673,"file_size":6428014,"w":860,"h":480}},"is_encrypted":null,"sp":null,"md5":"7bffcf18de4aa5198780cae327c15625","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
辣子蒜羊血，陕西特色小吃，香而不辣，一口血块一口锅盔，真过瘾{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c2fash3n3omnops8m87g","duration":398.276,"width":854,"height":480,"file_size":40711343,"thumb":{"web_uri":"tos-cn-p-0000/36a123182e6c42fab445e03047da1334","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":398.276,"file_size":37788328,"w":854,"h":480},"normal":{"duration":398.276,"file_size":31780924,"w":640,"h":360},"ultra":{"duration":398.276,"file_size":37788560,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"f35d07b081b864eb48881e83db2c470f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
成都锅盔，一生必吃一次，不吃后悔，吃了不值！{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5q3imbc77uf2c46v9pg","duration":830.207,"width":854,"height":480,"file_size":80746018,"thumb":{"web_uri":"tos-cn-p-0000/7e68b688f0e24bed96750e90896f4d8a","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":830.207,"file_size":50016469,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"558b4e04a55076a331b5d14feca1cbcc","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
视频| 来乌创业卖锅盔：有信心把生意越做越好视频| 来乌创业卖锅盔：有信心把生意越做越好
荆州严记锅盔 *** 手法分享#原创视频荆州严记锅盔 *** 手法分享。
食指提起来，压下去的，提起来，压下去的，提起来压下去，包了四五下之后，大拇指千万不要跟着食指往前跑。这个时候，左手把面往这边送一点挪一下，再往上提的，太美了。然后后面的褶皱非常漂亮，再继续提，一直提到中心，这是一个包子的形状。
然后在第二次搜索，把中间这个点用五个手指头把中间这个点和包了个糖包一样，把它卡严实，懂意思没有？再把这个边收紧。芝麻不够，要全麻芝麻的，可以再加点芝麻。其实按师傅的角度来讲，贴是最简单的。
但是为什么很多学员都难到这一关？就是因为对气温的恐惧，总觉得内胆很烫，其实内胆是泥巴做的导热非常慢，就是心理上战胜不了恐惧才会觉得每次贴不好，贴的不平整，就是因为心理上没有战胜。其实贴是最简单的，只要战胜心理的恐惧来贴，就是受益的，一加一等于二的问题了。
简单就是进去之后，手轻轻的一点惯性这样甩一下就可以了。手打开，刚好到手腕这里，不要搞这里就贴不好了，放到手腕这里的，也像荡秋千一样轻轻的一飘起来。贴五号，进去这里往后一回一甩，再抹边，再换手，就可以了，三下。
现烤锅盔夹辣子凉粉，老板自称成都之一锅盔，我信了！{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c6993ojc77ud81l10f3g","duration":157.548,"width":960,"height":540,"file_size":24992871,"thumb":{"web_uri":"tos-cn-p-0000/3c93a03ea4064626b03bb4123e73415a","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":157.548,"file_size":16320056,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"dbffbb2f754afbbd7361b8acf761585a","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
又薄又脆的猪肉锅盔{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5jh5rjc77uc6cdaolv0","duration":111.688,"width":852,"height":480,"file_size":14867142,"thumb":{"web_uri":"tos-cn-p-0000/d982616051e94705b1d98888b13d83b5","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":111.688,"file_size":8017268,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"0af7967f6e127028dbc8f483e4d3df66","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
龙泉驿区美食，大家想吃的锅盔来了，成都街头小吃{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c7koghrc77ud0qsaruig","duration":97.315,"width":960,"height":540,"file_size":14509844,"thumb":{"web_uri":"tos-cn-p-0000/b50cdb9e8b774a799013fa657c2ee30c","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":97.315,"file_size":9031151,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"8eb070b638abefff2f355e6ee49b68ef","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
